NUTRITION & DIABETES


SPRINGER NATURE
ENGLAND
医学
Significant Science journal
English
Gold OA
2区
SCIE

出版信息

/
Double-blind

创刊时间

/

出版频率

/

载文量

26

(2023)

拒搞率

/

OA信息

CC BY NC ND, CC BY

内容信息

Research article; Review; Guidelines or Standards
No
None
Open Submission
Nutrition & Diabetes is a peer-reviewed, open access online journal publishing clinical, metabolic, genetic and epidemiological studies that describe methodologies, mechanisms, and associations in relation to diabetes and nutrition-related diseases. The journal will also publish papers concerned with the benefits of nutrition and lifestyle interventions and therapeutic trials in diabetes or related diseases for both clinical disease management and health promotion. Nutrition & Diabetes brings to the fore outstanding research that is novel and of interest to researchers, clinicians, epidemiologists, psychologists, diabetes educators, and other health professionals working in these fields. Contributions of broad biological interest and impact are especially encouraged. Topics of particular interest within the journal's scope include those listed below: Basic science molecular biology of adipose tissue, muscle and liver molecular basis of macronutrient metabolism and inflammation genetics - tissue gene expression; genotypes, SNPs and phenotypic variability epigenetics Experimental medicine food intake regulation fat, carbohydrate and energy metabolism body composition with focus on the assessment of individual fat depots and ectopic fat animal models of overweight and nutrition-related diseases Metabolic Syndrome aetiological factors ethnic differences relationship with disease outcomes novel therapies Dietary interventions reduction of cardiovascular disease risk factors reduction in overweight and its metabolic sequelae randomised controlled trials of dietary/lifestyle interventions in diabetes randomised, controlled trials of major dietary intervention studies e.g. fruit and vegetable/whole grains, Mediterranean diet studies on health risks use of functional food in prevention and treatment of NCDs personalized nutrition Epidemiology prospective cohort studies of links between nutrition and lifestyle on NCDs population studies of associations between nutritional factors and NCDs, with particular emphasis on regional/international variations longitudinal studies addressing critical life periods and their long-term effect on NCDs